Total time
10 mins
Prep
10 mins
Per head
£0.61
Difficulty
Easy
Smooth, creamy homemade hummus, ready in 10 minutes and better than anything from a shop.
Did you know?
Hummus has been eaten across the Middle East for at least 700 years, but the exact country of origin is still fiercely debated. Lebanon, Israel, Egypt and Palestine all claim it. In Arabic, "hummus" simply means "chickpeas".
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Ingredients
- 240g chickpeas
- 60g tahini
- 2 lemon
- 10g garlic
- 30ml olive oil
- 4g ground cumin
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Hummus
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