Total time
10 mins
Prep
10 mins
Per head
£1.12
Difficulty
Easy
The real thing. Creamy, tangy and just a little bit spicy. Everything a guacamole should be and nothing it shouldn't.
Did you know?
Guacamole is one of the world's oldest recipes, the Aztecs were making it as far back as the 1400s. The name comes from the Nahuatl words "ahuacatl" (avocado) and "molli" (sauce). Not much has changed in over 600 years.
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Ingredients
- 2 (ripe) avocado
- 2 lime
- 60g, finely diced onion
- 2 green chilli
- 10g coriander (fresh)
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Guacamole
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